Vegan Protein Chocolate Muffins
*featuring Kaizen Vegan Protein!
-1 scoop Kaizen Vegan Protein Powder
-2 tbsp ground flaxseed
-2 tbsp cocoa
-4 tbsp unsweetened almond-coconut milk
-1/2 cup egg whites
-1/2 tsp baking soda
-1/2 tsp baking powder
Mix all ingredients in bowl. Spray muffin tins and spoon batter into tray.
Bake at 350 degrees for 20-25 minutes.
Makes 2 large muffins or 4 small muffins (2 servings).
*optional to top with 1 tbsp of your favorite nut butter!