Sweet Potato Chocolate Cupcakes
This mini treat will satisfy your chocolate craving or sweet tooth! Made without sugar, the sweetness of sweet potato, cocoa and stevia make a killer combination!
-1/2 cup cooked mashed sweet potato
-1 egg white
-1 tbsp ground flax seed
-2 tbsp cocoa powder
-1/2 tsp baking powder
-2 scoops whey protein powder
Mix together all ingredients as listed above in medium size bowl with a fork until smooth. Spoon mixture into mini sprayed cupcake tins. Makes 10-12 mini cupcakes.
Bake at 375 for 10-12 minutes.
After cooled, take cupcakes out of the tins. They are great as is, but if you want that little extra chocolate.... There is icing!
-1 tbsp cocoa powder
-1 tsp vanilla
-2 tbsp sunflower butter
-1 packet stevia
-2 tbsp unsweetened almond milk
-1 tbsp whey protein
Mix all ingredients in a small bowl. Ice each cupcake. If you have icing leftover you can keep it in the fridge for any of your other protein cakes ;)