Banana Cacao Ice Cream
This is a delicious vegan friendly ice cream that you can make in 5 minutes! A perfect way to cool down after a workout or enjoy on a hot summer day!
For a single serving:
-1 frozen banana (cut into chunks)
-1/2 cup unsweetened almond milk
-1 tbsp Arbonne Chocolate Shake Mix
-1/2 tbsp cacao nibs
Blend all ingredients in a small blender or food processor until smooth. Pour mixture into a cereal bowl, the consistency should be like frozen yogurt.
*Optional: sprinkle granola on top (my favourite is chocolate Love Crunch or Cascadian Farms!)
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